簡介：為了給消費者更多的驚喜以及滿足市場需求，酒莊自2009年以來開始釀制白葡萄酒。我們專注于滿足消費者的需求，向客戶隆重推出我們的科普斯特級白葡萄酒，為此，我們感到十分自豪。我們采用的葡萄品種各有特色，果實新鮮，酸度正好，有著香草和熱帶水果的氣息，最后釀制成這一款絕佳的白葡萄酒，我們的葡萄品種生長在地里環境十分適宜的索布雷拉穆爾地區，釀制過程中采用最先進的釀酒技術，釀制過程也十分謹慎。

葡萄種類：科得佳，拉比加多，維奧西奧

年份：2012年葡萄

品嘗提示：20%的葡萄放置在新的法式橡木桶內發酵，加入batonage酵母粉，密封6個月，最后得到這一款芬芳橙色的葡萄酒。酒體結構穩定，優雅，這一款白葡萄酒散發出香草、橡木桶和熱帶水果的香味。還可以聞到輕微的桃子、杏子、木頭以及香料的味道，回味持久綿長。更多優質貨源請訪問中國進出口網


推薦搭配精美食物：這一款葡萄酒搭配靈活，可以搭配口味較重的魚類或肉類食物。

儲藏溫度：12 ℃到14℃

酒精度：13.6%

總酸度：5.7 g/L
pH值：3.20
釀酒師：蓋布瑞拉·卡諾薩和維特多·卡瓦赫

Wine: the winery, wanting to surprise and to match market expectations, started the production of White Wines in 2009 Committed to achieve the desires of the market, the winery is proud to present the White Corpus Grande Reserve. With all the characteristics and typicality of the varieties used, standing out a remarkable freshness supported by excellent acidity, complex aromas of vanilla and tropical fruits resulted from a combination of excellent wine growing conditions in Sobreira - Murça, and the most advanced techniques and cared winemaking.

Grape(s) Varietie(s): Códega do Larinho, Rabigato and Viosinho
Harvest: 2012
Tasting Notes: 20% fermented in new French oak barrels and aged for six months in contact with yeasts - "batonage", resulting in a wine of great size, with a beautiful lemon color. Gifted with elegant complexity, this white winter presents exuberant vanilla aromas, buttery wood, raw and tropical fruits. Proof shows enhanced flavors
of peach, apricot, subtle wood and spice, ending with a huge and pleasant persistence that seems to keep indefinitely.

Recommended Gastronomic Harmonization: It is a very eclectic wine accompanying superbly either strong fish dishes or meat dishes.

Serving Temperature: 12 ? a 14 ? C

Alc. Vol.: 13,6 %

Total Acidity: 5,7 g/L

pH: 3,20

Winemakers: Gabriela Canossa / Vitor Carvalho