活性干酵母是一種生態(tài)清潔產(chǎn)品，含有豐富的蛋白質(zhì)、礦物質(zhì)和維生素，尤其是B和E族維生素。干酵母可以供人與動(dòng)物食用。活性干酵母是一款卓越的成本低的膳食補(bǔ)充劑，適合老人和正在發(fā)育的兒童食用。研究發(fā)現(xiàn)，干酵母含有豐富的B族維生素、DNA和RNA以及鉻元素。由于其獨(dú)特的風(fēng)味和增益食品風(fēng)味的特性，干酵母通常被用作發(fā)酵材料和乳酪加香劑。本品還可以作為素食主義者和膳食補(bǔ)充劑的有效成分。通常，成品中會(huì)含有2%到6%的活性干酵母成分。

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Inactive Dry Brewer´s Yeast is an ecologically clean product and rich in protein, minerals and vitamins, especially B- and E- group. Dry Yeast is used for human and animal consumption. Inactive Dry Brewer´s Yeast is an excellent, low-cost food supplement for aging adults and growing developing children. B vitamins, DNA and RNA, and chromium are found in Dry Yeast. Because its characteristic flavor notes and enhancing properties, it can be used to add fermentation or cheese flavor notes. It is also useful in providing texture and nutrition to vegetarian dishes and nutritional supplement. It is typically used then at 2-6% in finished product.